Summer is the season for fresh, vibrant desserts that satisfy your sweet tooth while celebrating seasonal fruits. The Ninja Crispi Pro 6-in-1 Glass Air Fryer makes it easy to prepare crispy fruit tarts that are both delicious and visually stunning.
In this guide, you’ll learn how to use your Ninja Crispi Pro to craft perfectly baked, crispy crusts topped with fresh summer fruit, all with minimal fuss and maximum flavor. Let’s get started on your summer dessert masterpiece!
Our top pick at a glance
Ninja Crispi Pro 6-in-1 Glass Air Fryer
- ✔ Warranty: 1-year limited
- ✔ Size: 14 x 14 x 15 inches
- ✔ Weight: 20 lbs
Ninja Crispi Pro Glass Air Fryer, 6-in-1, Ash Grey, AS101DG
- Large Family-Sized Cooking System: Includes 6-qt and 2.5-qt glass containers
- Powerful 1800W Cooking Performance: Roasts, crisps, and bakes quickly
- Safe, Non-Toxic Materials: PFAS-free, PTFE-free, BPA-free
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Gather Your Ingredients and Equipment
Before you begin, gather these essentials:
- Fresh summer fruits (berries, peaches, or nectarines)
- Pre-made or homemade tart crust
- Sugar, lemon juice, and cornstarch for filling
- Ninja Crispi Pro Air Fryer with its glassware and lids
- Crisper plates and optional parchment paper
Having all ingredients and tools ready will streamline your baking process and ensure the best results.
Prepare the Fruit Filling and Crust
Start by slicing your chosen summer fruits into small, uniform pieces. In a bowl, toss the fruit with a little sugar, lemon juice, and a teaspoon of cornstarch to thicken the juices during baking.
Place your tart crust on the crisper plate, and if desired, line it with parchment paper for easy cleanup. Spread the fruit filling evenly over the crust, ensuring not to overfill to prevent spillage during cooking.
Cover the tart with the glass lid to keep moisture in, and set your Ninja Crispi Pro to bake at 375°F for about 15-20 minutes, or until the crust is golden and crispy.
Crisp and Finish the Tart
Once the tart is baked, switch the Ninja Crispi Pro to Max Crisp mode for an extra crispy crust—set it for about 3-5 minutes, monitoring closely to prevent burning. This step ensures your tart has that perfect crunch combined with juicy, fresh fruit.
Remove the tart from the air fryer and let it cool slightly. Serve warm or chilled, topped with a dollop of whipped cream or a sprinkle of fresh mint for added summer flair.
Enjoy this easy, crispy summer fruit tart as a refreshing dessert after your outdoor meals or poolside gatherings.
Tips for Perfect Summer Tarts
- Use seasonal, ripe fruits for the best flavor and texture.
- Adjust the baking time based on the crust thickness and fruit moisture content.
- Consider pre-cooking denser fruits like peaches before adding to the tart for even baking.
- Keep an eye on the Max Crisp setting to avoid over-browning.
- Refrigerate leftovers in the glassware for easy storage and reheating.
More Details on Our Top Picks
Ninja Crispi Pro 6-in-1 Glass Air Fryer
This versatile air fryer makes preparing crispy, fresh summer desserts simple and fun. Its glassware and multiple functions help you create beautifully baked, juicy fruit tarts with ease.
Pros:
- Versatile 6-in-1 functions for various cooking needs
- Family-sized capacity for large batches
- Durable, thermal shock resistant glassware
Cons:
- Relatively large footprint requires ample counter space
- Complex setup for first-time users
- Higher price point compared to basic air fryers
Best for: Home bakers and dessert lovers looking to elevate summer treats
Not ideal for: Small kitchens with limited counter space or those seeking a budget-friendly option
Bottom line: A versatile, easy-to-use air fryer perfect for crispy, fresh summer desserts.
Affiliate disclosure: As an Amazon Associate we earn from qualifying purchases. Prices and availability are accurate as of the time of publishing.
