baking surfaces - Patiopie

Oven Skills

Field Notes: Stone Vs Steel Vs Cordierite That Actually Works

Field Notes: Stone Vs Steel Vs Cordierite That Actually Works—find out which material suits your cooking style and why choosing the right one matters.

Patiopie Team
August 24, 2025

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Oven Skills

Cooking Different Styles: Adjusting Temperature for Neapolitan, NY and Sicilian

To cook different pizza styles, adjust your oven temperature accordingly. For…

Patiopie Team
November 22, 2025

Oven Skills

Controlling Heat With Door Management in Wood‑Fired Ovens

Controlling heat with door management in wood-fired ovens is essential for perfect…

Patiopie Team
November 21, 2025

Oven Skills

The No‑Nonsense Guide to IR Thermometer Use Troubleshooting

No‑Nonsense Guide to IR Thermometer Use Troubleshooting reveals essential tips to…

Patiopie Team
November 21, 2025

Oven Skills

Cooking Multiple Pizzas at Once: Maximizing Oven Space

Maximize your oven space when cooking multiple pizzas by strategic placement and…

Patiopie Team
November 21, 2025