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Galil Importing Corp. recalled Lior Cinnamon Ground Seasoning after the Maryland Department of Health found elevated lead in a sample. The affected 3-ounce containers were distributed to retailers in six states; no illnesses connected to the recall had been reported in the FDA announcement. Consumers should not use the product and can discard it or return it for a refund.
The U.S. Food and Drug Administration announced a multistate recall of Galil Importing Corp.’s Lior Cinnamon Ground Seasoning on September 24 after the Maryland Department of Health found elevated lead levels in a tested sample. The affected 3-ounce containers were distributed to retailers in New York, New Jersey, Pennsylvania, Texas, Florida and Illinois; the FDA announcement reported no illnesses linked to the recall.
The recall covers Lior Cinnamon Ground Seasoning in 3-ounce containers. Consumers can identify the product by its UPC, 794711005484, and lot code GAP11304, printed on the side of the container beneath the ingredient line. Retailers received the product in cases of six, according to the report.
The seasoning was shipped to retail stores, grocery stores, delis and supermarkets in the six states between November 18, 2025, and September 7, 2026, the FDA notice said. The report gives those distribution dates but does not state the year of the September 24 recall announcement.
The recall was initiated after the Maryland Department of Health collected and analyzed a sample and found elevated lead. Galil Importing Corp. has started a supplier investigation and said it is carrying out enhanced testing and supplier verification, according to the FDA announcement. The agency’s notice said no illnesses had been reported in connection with the recalled product at the time of publication.
Lead Exposure and Household Risk
The recall matters because ground cinnamon is commonly used in food prepared at home, so a contaminated product could be consumed in small amounts across multiple meals or recipes. The FDA notice says repeated lead exposure over weeks or months can increase the risk of serious health problems, with particular concern for children and people who are pregnant.
Symptoms may not appear promptly, and absence of symptoms does not establish that exposure did not occur. The notice says short-term exposure to very low levels may not cause symptoms, and an increase in blood lead levels may be the only apparent sign. This makes checking the UPC and lot code important even for consumers who feel well.
People who have used the seasoning should contact a health care provider for advice, as the recall guidance recommends. That is especially relevant for households with children or pregnant people, but the available information does not identify how much lead was present in the sample or how much a person would need to consume to face a particular risk.
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How Testing Triggered the Recall
The recall followed testing by the Maryland Department of Health, which collected a sample of the seasoning and found elevated lead. The FDA announced the recall on September 24, saying Galil Importing Corp. had initiated it that day. The supplied report does not provide the sample’s test results in numerical form or specify where the sample was collected.
Galil Importing Corp., based in Hauppauge, New York, is investigating its supplier and adding testing and supplier verification, according to the FDA notice. Those steps are company actions described in the announcement; the source material does not report the results of the investigation or say whether other products or lots are under review.
The distribution window stated in the report runs from November 18, 2025, through September 7, 2026. Because the year of the September 24 announcement is not identified in the source material, readers should rely on the product identifiers rather than infer a calendar year from the dates.
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Details Not Yet Provided
The source material does not state the year of the September 24 announcement, the amount of lead found, or the testing threshold used. It also does not say how many containers were distributed, how many have been recovered, or whether the investigation has identified the source of contamination.
The FDA announcement reported no illnesses linked to the recall at that time. That is a status report, not confirmation that no one was exposed or that no later reports will be made. The material also does not establish whether other lot codes or cinnamon products are affected; the identified recall applies to the specified Lior product and lot.
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Check, Stop Using, and Return
Consumers should check their spice containers for Lior Cinnamon Ground Seasoning, UPC 794711005484, and lot code GAP11304. Do not eat the product or add it to food. The recall guidance says consumers may discard it or return it to the store for a refund.
Anyone who has already consumed the seasoning should contact a doctor or other health care provider, even if they feel fine, according to the recall advice. Consumers with questions can call Galil Importing Corp. at 516-496-7400, Monday through Friday, from 9 a.m. to 5 p.m. Eastern Time.
Further information may depend on the company’s supplier investigation and enhanced testing. The available report does not provide a date for additional findings or say when the FDA or company expects to issue an update.
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Key Questions
Which cinnamon product is included in the recall?
The recall covers Lior Cinnamon Ground Seasoning in 3-ounce containers, UPC 794711005484, with lot code GAP11304.
Where was the recalled cinnamon distributed?
The product was distributed to retailers in New York, New Jersey, Pennsylvania, Texas, Florida and Illinois. The reported shipping period was November 18, 2025, through September 7, 2026.
What should I do if I have the recalled product?
Do not use or eat it. The recall guidance says to discard the seasoning or return it to the store for a refund. Check both the UPC and lot code to identify the affected product.
What if I have already eaten some?
Contact a health care provider for advice, even if you have no symptoms. The FDA notice says low-level short-term exposure may not cause noticeable symptoms, and it reported no illnesses connected to the recall at the time of publication.
Have illnesses been reported, and are other products affected?
The FDA announcement reported no illnesses linked to the recall at that time. The supplied information identifies this product and lot but does not say whether other products or lots are affected.
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